1. Accredited Fire Resistance Testing in accordance to testing standards:
a) BS 476 Part 20, Part 21 & Part 22.
b) ISO 8
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Winding Resistance
Voltage Ratio & Check of Phase Displacement
No Load Loss and No-Load Current
Short Duration Induced A
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Test covering scope foods (meat, poultry & derived products) using Rapid Meat (Raw / Processed) Detection Halkit - Quali
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Covering scope gelatin & gelatin products OR edible oils, fats and their products using Rapid Meat (gelatin or fat/oil)
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Covering scope gelatin/collagen (and products) or fats/oil (edible oils, fats and their products) using ELISA Porcine Ge
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Covering scope of foods (meat, poultry, edible oils, fats and derived products) based on Pearson's Composition and Analy
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Covering scope of foods (meat, poultry, edible oils, fats and derived products) based on AOAC, K. Helrich, 1990. Applica
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Covering scope of foods (meat, poultry, edible oils, fats and derived products) based on Gerhardt Dumatherm Instruction
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Covering scope of foods (meat, poultry & derived products) based on Gerhardt Analytical System. Applicable for KKM requi
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Covering scope of foods (meat, poultry, edible oils, fats and derived products) based on Guideline to Nutritional Labeli
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Covering scope of foods (meat, poultry, edible oils, fats and derived products) based on Guideline to Nutritional Labeli
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Covering scope of Non-Alcoholic beverages, sauces, herbs, spices and condiments based on Shimadzu GC-FID Application New
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Covering scope of Foods, Material, Pharmaceutical & Cosmeceutical based on MS 2627:2017. Applicable for Halal analysis.
Covering scope of Processed & Highly Processed Food. Applicable for Animal Detection analysis.
Covering scope of foods. Applicable for vegan purposes.
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